We’ve been in the Netherlands a week, and we have a few bottles to show for it. The family we traded houses with thoughtfully left a few bottles for us, and our local grocery store also has a handful of Belgian beers. We have found a wine shop up the road that has a somewhat wider selection, so we’ll be checking those out soon.
We mostly enjoyed the Belgian dubbels and tripels from Westmalle, Leffe, La Trappe, and Duvel. We hadn’t had any lager in ages, so it was interesting to try Heineken, Grolsch, etc. again. A few of the lagers were surprisingly good: Grolsch’s Herfstbok and Kanon were both pretty drinkable, and Brand’s Sylvester winter beer was good, too. But most of them were the same old lager I don’t like much these days (though I did manage to choke them down somehow). The only total loss was Heineken’s Oude Bruin — I don’t know if it was spoiled or if it was supposed to taste like cough syrup, but it was our first drainpour in some time.
Hmmm… The Oude Bruin might have come in handy if you catch cold. Though a beer-flavored cough syrup would be better. (Ya know, that might actually be a good idea…)