1.5 cups of rice
1.5 cups water

  • quickly rinse twice
  • scrub-rinse twice
  • soak for 30 minutes
  • drain in colander for 10 minutes
  • add rice to instant pot with equal amount of water
  • cook on high pressure for 2 minutes (it will take about 5 minutes to build pressure before cooking cycle starts)
  • rest for 10 minutes, then release any remaining pressure

source: https://www.justonecookbook.com/instant-pot-rice

10/02/2024: made this a couple nights ago and it was better than past efforts — not as good as my trusty old zojirushi rice cooker (and a lot longer and more hands-on), though.