1 cup almond milk
1 Tbsp. apple cider vinegar
2 cups flour
1 Tbsp. brown sugar
½ tsp. baking soda
½ tsp. salt
1½ Tbsp. canola oil

  • Combine almond milk and vinegar and set aside.
  • Mix flour, brown sugar, baking soda and salt to combine.
  • Add oil and mix to make a crumbly mixture.
  • Add vinegar/milk mixture and mix to form a wet dough.
  • Form into loaf on a greased baking sheet (or parchment/silicone-lined).
  • Bake at 425°F for 25 minutes, then let cool 10 minutes.

Source: https://www.godairyfree.org/recipes/brown-soda-bread

2021-05-30: Didn’t really like this, use beer bread instead.