8 oz. pomegranate juice
8 oz. orange juice
8 oz. pineapple tidbits in juice
4 oz. gin
8 oz. prosecco or champagne
fresh rosemary sprigs

  • Combine juices, fruit, and gin and mix
  • Pour over ice, top up with prosecco, and garnish with rosemary
  • Non-alcoholic variant: omit gin from base and top up with Sprite or fizzy water

Source: http://waitingonmartha.com/holiday-gin-punch/

2017-06-05 12:50:12: Served 6/3 as a Pan-Galactic Gargle Blaster at our 42nd birthday party. We also intended to put slices of orange in the cup, but forgot…