Egg Cream created: 06/10/2011 | modified: 12/27/2024 confirmed dessert | drinks 210 Cal 2 Tbsp. chocolate syrup (preferably Kosher-for-Passover U-Bet) 6 oz. whole milk 6 oz. soda water Mix milk and chocolate syrup in glass. Add soda water. Source: http://www.drinksmixer.com/drink159.html